Archive for the tag 'Cusinart'

Lets Talk Tools – Immersion Hand Blender

The Immersion Hand Blender is one of my kitchen tools that I just couldn’t do with out. I don’t use it every day but when I do it is the only tool that will do the job. For puree and emulsifying nothing comes close. Take my chicken marinade for example, I had to try and use a […]

Restaurant Style Hot Sauce

I was digging around in some old folders on my shelves and I happened on a folder of old recipes from my days at Pour Arthur’s. Pour Arthur’s was the kind of place that made you realize restaurant work is for young men and women. It was the last restaurant that I ever worked at. […]

Bean and Guacamole Dip Revisited

Hi All, I spent the whole weekend at my day job installing a new Dell server. So I thought I would revisit an earlier post for Bean dip and Guacamole dip seeing as it’s the start of the NFL football season. Go Lions! The Lions had the best record in the pre-season, 4 and 0, […]

Mandy’s Chicken Enchilada Dip!

Mandy posted this recipe on my Great Recipes and Cooking Tips Facebook Group. I haven’t had a chance to try it yet but it sounds great. I’m betting it would be even better if you marinated the chicken in my Chicken Marinade that I posted back in February. Prep Time: I’m guessing around 45 min. […]

Mmm.. Guacamole with Chips and Bean Dip

Today lets discuss an all time favorite of mine, Guacamole and Bean Dip. Prep Time: 15 min.